by Seasonal Wisdom on May 9, 2012
Edible flowers aren’t a new culinary trend, they’ve been enjoyed since ancient times. This summer, Seasonal Wisdom is sharing lots of old and new information about enjoying edible flowers safely. Come learn about my upcoming presentation at the 2012 Mother Earth News Fair in Puyallup, Washington, along with other edible flower tips and resources that you can use now. Above, black bread is topped with ‘Amethyst’ purple basil, Calendula officinalis, ‘Jaune Flamme’ tomato and goat cheese. Photo copyright Teresa O’Connor.
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by Seasonal Wisdom on May 7, 2012
If you like home-grown tomatoes, peppers, basil, oregano and other delicious warm-season herbs and vegetables, you’re in luck. Right about now is when many gardeners can expect their last average frost date, so it’s time to get planting your kitchen garden.
That’s why we’re delighted to host this Grow Your Groceries Giveaway. One lucky gardener will win a Bonnie Plants 4×4 raised bed (valued at $59.99) and a $50 gift card towards plants. Plus, you’ll win a copy of Grocery Gardening: Planting, Preparing and Preserving Fresh Foods. But hurry! This random drawing ends at midnight on Wednesday, May 9, 2012. Photo copyright Bonnie Plants. This giveaway has ended. Congratulations Beverly of Springdale, Arkansas for winning!
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